Vitamin A and Carotenes
Vitamin A
A fat-soluble vitamin, is crucial for the development and
maintenance of strong bones and teeth, to maintain clear vision
and to maintain healthy skin. Working together, Vitamin A and
carotenes, which are plant-based forms of fat-soluble Vitamin
A, carry out many important functions.
Of the over 600 carotenes that have been identified, 30 - 50
have been found to involve Vitamin A activity, which is why
carotenes are included in the discussion. Carotenes are
naturally-occurring, brightly colored plant pigments that are
important in the photosynthesis process. Carotenes are what
help protect plants as well as the body against the potentially
damaging effects of antioxidants.
By donating an electron, antioxidants are able to take away
the power of free radicals. In other words, the free radical's
ability to oxidize cells is eliminated. Oxidation of the body's
cells is very similar to what happens when rust appears on a
car. Once the cells inside the body start becoming oxidized,
serious health complications often result. Some of these
adverse conditions include heart disease, macular degeneration,
arthritis, Alzheimer's disease and cataracts.
Since Vitamin A is necessary to support
healthy skin, it's been labeled the
'anti-aging' vitamin because of its ability to ward off
wrinkles. Vitamin A also helps keep the mucous membranes inside
the throat, lungs, eyes, mouth, digestive tract, kidneys,
bladder and reproductive system healthy, which is why it's
believed that Vitamin A helps enhance the body's immune
system.
To keep blood healthy, sufficient levels of Vitamin A are
necessary to help increase the production of RNA. RNA is the
part of the cell that includes the instructions for life. When
RNA is rapidly reproduced it's able to help create new cells
faster so that old and worn out cells can be efficiently
replaced.
Vitamin A also lowers cholesterol levels and assists with
hormone production.
Natural Sources
Fish liver oil is one of the best naturally-occurring
sources of Vitamin A. Cod and halibut are good sources as well.
In addition, Vitamin A is found in fruits and vegetables, eggs
and milk. Fruits with high vitamin A levels include nectarines,
cantaloupes, apricots, mandarin oranges, plums, watermelons and
mangos.
Dark green and brightly-colored vegetables such as kale,
collard greens, escarole, chicory, endive, romaine lettuce,
broccoli, peas, carrots, red pepper, pumpkin, squash, turnips,
sweet potato and tomatoes are excellent sources of Vitamin
A.
Ideally, adults should strive to get 5,000 IU of Vitamin A
each day.
Vitamin A Deficiencies
When the body does not get a sufficient quantity of Vitamin
A, the part of the body first affected generally is vision. In
particular, the ability to see clearly at night or in dim light
is hampered. Night blindness and even dry eyes are typical
symptoms. In addition to eye trouble, various diseases of the
skin including acne and psoriasis can result from insufficient
levels of Vitamin A.
A poor diet is frequently the cause of this type of vitamin
deficiency. Particularly vulnerable are the elderly and those
living in parts of the world where poor diets
prevail.
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